Harold in Italy at Priello

My dear friend, Harold Partain, is on his way to Italy as I write this. After a few days in Rome, he's headed to Priello near Anghiari, a hilltop Tuscan farmstay that he will share with a few adventure-goers destined for great times; I know, I've been there! One morning at Priello, Harold and I scrambled eggs and shaved a truffle on top to start the day! Brent, one of the owners of this unusual agritourismo, makes cheese at his nearby goat farm, so that's surely on the "to do" list too. Harold is a delight to travel with and he's a champion at finding charming, off-the-beaten-track destinations filled with local food and wines via local artisans.