
Speaking of Hazan. Reading Marcella Hazan's autobiography, AMARCORD: MARCELLA REMEMBERS, is delightful for anyone who loves "chef-memoirs," my self-appointed genre for such books. Marcella's son, Giuliano (talented per his own cookbooks and cooking classes), kindly wrote a blurb for my ITALY FEVER book jacket, making the book doubly fun for me to read the Hazan family story.
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